Get to know our food

View fullsize Kombu Cured Snapper 💥 Head over to @wrenchandrodent to see how @chefepic captured @davinwaite showing how to cure snapper with kombu and make seaweed noodles.
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View fullsize Kanpachi | peas, chard stem & tangerine koshu. 🌿 #yespeas #wecater #omakase 📷: @chase_life_photography
View fullsize These guys... making magic. ✨ @lorenwaite13 @davinwaite 📷: @chase_life_photography
View fullsize Two bites are better than one.👌 📷: @chase_life_photography
View fullsize Hand-crafting your next Omakase... #sushichef #dinnerideas #hungry 📷: @chase_life_photography
View fullsize Just in case you’re looking for a sweet addition to your next dinner party. 😏👌🍓 📷: @chase_life_photography
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View fullsize Wild Yellowtail with cucumber-mint & jalapeño froth, violet, charcoal salt, and tangerine oil. ✨🍊✨#omakase #sushi #sandiegocatering 📸: @chase_life_photography
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View fullsize Chef @davinwaite... caught in the act. 🍣😎👌#RollWithUs #YesWeCater #Sushi 📷: @chase_life_photography
View fullsize One. Sexy. Bite.
View fullsize Imagine that.
View fullsize Party platter with style. Brought alive by the genius of @chase_life_photography
View fullsize Chef Davin playing with food ... again. Captured by @chase_life_photography
View fullsize Local tastes better • • • Many thanks to @chase_life_photography for capturing this gorgeous image.